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Jambu's Kitchen
COOKING iS ART AND SCIENCE COMBINED
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Showing posts from March, 2011
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March 30, 2011
Basic spices
March 29, 2011
Tandoori chicken
March 27, 2011
Ikan Bakar Portugis (Portugese inspired baked fish with banana leaves)
March 27, 2011
Fried chicken wings with Malay, Indian and Chinese inspired spices
March 22, 2011
Steamed chicken drumsticks with Chinese herbs, ginger and goji berries, with crispy fried garlic, ginger, chillies and shallots
March 20, 2011
Bbq beer chickens marinated in fragrant spices
March 20, 2011
Char siu ribs with tomato salad
March 20, 2011
Seared mackerel fillets with chillies, garlic, ginger, spring onions and shallots
March 08, 2011
Salmon fillet with fresh dill, lemon, garlic & asparagus (En papillote) with iced tea and key limes
March 08, 2011
ried breams topped with ginger, shallots and coriander served with chopped fresh chillies with soy sauce
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